A chef from an illustrious family of restaurateurs in La Rochelle, Grégory Coutanceau welcomes lovers of good food and wine to his cookery school. To discover La Rochelle in culinary mode, welcome to the Gourmet Class.
In the Coutanceau family, which has helped to elevate La Rochelle to the rank of culinary destination, choose Grégory if you want to learn to cook like a chef... Opened several years ago a stone's throw from the Old Port, the Classe des Gourmets is the ideal spot for those who want to master the art of preparing dishes, both simple and complicated. As part of the 'spice of life', the classes also include wine tasting and wine tasting.
Conducted by Grégory Coutanceau himself, but also by chefs and sommeliers from his restaurants, the sessions take place in a very convivial atmosphere. While the one entitled Chef's secretsThe 2-hour course includes instruction as well as tasting of the dishes, while other packages allow you to take the prepared meal away with you (Dinner is ready) and even taste it on the spot (At the chefs' table). To perfect your gourmet profile, a wine discovery workshop includes a tasting of food and wine pairings.
All courses and prices can be found on the Classe des Gourmets website: http://www.laclassedesgourmets.com